Japanese whisky (15)

Hibiki Harmony encapsulates the harmony that exists between Japanese nature and people.Harmony - a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese...

This single grain whisky was made with diverse unblended whisky brewing techniques and master craftsmanship developed over many years at the Chita Distillery in Aichi Prefecture. It features a light...

Yamazaki is often referred to as being the pioneer of Japanese Whisky. This single malt from the Yamazaki distillery is jam-packed with superb red berry notes. 

Straight from the untouched forests, mountains, and pure waters of the Southern Japanese Alps, it is no wonder that Hakushu is a ”green and fresh” whisky, praised by the most...

Aroma: Flowery, light and an touch of honey and malt Geschmack: Very smooth taste of honey and an touch of alcohol Abgang: Short but clean finish with an touch of honey and pepper...

The herbs are very up front: Peppermint, pine and pleasant grassy notes while cucumber and melon rounds out the nose. All the notes on the nose swim effortlessly through the...

Launched in March 2015, this is yet another addition to Suntory's sought after "Hibiki" series. More exclusive than the standard Harmony bottling. A blend of more than ten malt and...

95/100 Jim Murray 2020 Whisky Bible Winner Japanese Single Malt Whisky of the year in Jim Murray 2020 Bible. A single malt whisky distilled in the rich, natural environment of...

Tasting Note: A rich gold whisky with complex, sweet honey and malt fragrances. STYLE:Japanese Blended Whisky GRAIN TYPE:Blended Barley/Grains AGING CASK:3 Years + ALCOHOL:40% SERVE:Chilled or Mixed VOLUME: 750ml  Product Details:Volume:...

This is a blend of multiple types of malt and grain that Nikka reserves. Nikka From the Barrel was created to deliver full flavors and richness of whisky "from barrels"...

Kurayoshi are one of a few Japanese small-scale craft (or Ji) whiskies to be released in New Zealand . Created in the shadow of Mt Daisen, at the Matsui Distillery,...

"This whisky is uniquely different, as a 'blended whisky', it is not a blend of malt whisky and grain whisky as you would expect, actually it is a blend of...

"A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would...

"Akashi Red is made at the Eigashima (aka White Oak) distillery, which was founded in 1888. Produced by Akashi, this is a light and fruity whisky with notes of peach,...

Translated to 'celebrity' in English, Meisei is a blended Japanese Whisky from Akashi White Oak. This Blended malt is said to be made with 45% American oak matured single malt with...