Tinpot Hut Marlborough Sauvignon Blanc
Fragrant aromas of spice, pear and stone fruit mix with underlying notes of brioche and freshly cut spring flowers. A medium bodied and textural wine, it shows flavours of ripe pear and white peach, with a touch of spicy nutmeg – characters which are synonymous with Pinot Gris grown in the Blind River sub region of Marlborough. This wine has beautifully ripe fruit flavours and is silky with good palate weight. The finish is both succulent and lingering.
Silver – Royal Easter Show Wine Awards 2015
Silver – San Francisco International Wine Competition 2015
Silver – Japan International Wine Competition 2015
91/100 – Wine Orbit