Tenderly melting taste of white chocolate with cream, caramel, and vanilla. 60% less fat and less alcohol (only 15%) than Irish Creams. Alcoholic base: fine distillate from sugar cane.
Aromatic vanilla, delicious caramel, fresh cream and high notes of white chocolate can be enjoyed with Mozart White.
Aromatic vanilla, delicious caramel, fresh cream and high notes of white chocolate can be enjoyed with Mozart White.