Named for the Gum Emperor moth - Opodiphthera Eucalypti - that makes its home on the edge of our vineyards, the Jackson Estate Pinot Noir is idiosyncratically New Zealand style; true to vineyard, region and variety.
Rich and intensely flavoured, darker brooding aromatics are lifted by higher notes of violets, black currents and spice. Flavours of black plums, licorice and earth forest floor, combine to form a truly complex wine.
Region / Country: Marlborough, New Zealand
Varietal: Pinot Noir
Volume: 750ml
Food Match: Heavy Poultry and Meat
Rich and intensely flavoured, darker brooding aromatics are lifted by higher notes of violets, black currents and spice. Flavours of black plums, licorice and earth forest floor, combine to form a truly complex wine.
Region / Country: Marlborough, New Zealand
Varietal: Pinot Noir
Volume: 750ml
Food Match: Heavy Poultry and Meat