Named after Dean Hewitson's sons, the older brother of 'Miss Harry'. Every vine is grown on terra rossa red soil over limestone. 100% French oak is used to create full-bodied wine with finesse. Bright fruits and black olives on a nose that's not dense, but more elegant and aromatically defined/refined than many Barossa offerings. Very sweet fruit, slightly chalky tannins and a kind of charming rusticity in an overall picture of character and complexity.