The Carte D'Or cuvee is typically the expression of the Drappier style. Composed of Pinot Noir, Pinot Meunier and Chardonnay, one can almost taste a Blanc de Noirs. On the nose you can notice aromas of stoned fruits, such as peach of the vines. In the mouth the taste is dominated by ripe fruits (peach, apricot, red fruits). The yellow and gold label, created in 1952, is the distinctive sign of a rich and delicious fresh cuvee. This is a magnum size bottle.