{"product_id":"down-low-blanc-3-8-abv","title":"Down Low Blanc 3.8%Abv","description":"\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePiquette — an ancestral method that reuses \u003c\/p\u003e\u003cp\u003epomace (grape skins) to naturally create a low \u003c\/p\u003e\u003cp\u003ealcohol version of wine, rather than stripping a \u003c\/p\u003e\u003cp\u003efinished wine with technology, additives and \u003c\/p\u003e\u003cp\u003esugar the way most of the category does. It's \u003c\/p\u003e\u003cp\u003enot an engineering trick. It's recycling — just \u003c\/p\u003e\u003cp\u003eolder than the term. The one we've been chasing. \u003c\/p\u003e\u003cp\u003eWe set out to build the piquette we couldn't \u003c\/p\u003e\u003cp\u003efind: balanced and delicious - a bottle that \u003c\/p\u003e\u003cp\u003eturns up like a wine, generous and complex. \u003c\/p\u003e\u003cp\u003eThree vintages later, we've learnt how stubborn \u003c\/p\u003e\u003cp\u003ePiquette can be. Left to its own devices it's \u003c\/p\u003e\u003cp\u003efragile and unhinged — there's been tears and \u003c\/p\u003e\u003cp\u003etantrums getting it to hold its shape. Keeping \u003c\/p\u003e\u003cp\u003ethe flesh and freshness intact while landing \u003c\/p\u003e\u003cp\u003esomething stable is a tightrope, the same one \u003c\/p\u003e\u003cp\u003ewe've walked for years making no-sulphur wine: \u003c\/p\u003e\u003cp\u003equality fruit, small decisions, and trusting the\u003c\/p\u003e\u003cp\u003eprocess.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFermented cool in stainless steel to capture the \u003c\/p\u003e\u003cp\u003edelicate fruit and floral aromatics of the \u003c\/p\u003e\u003cp\u003egentle fermentation.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWine Analysis\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAlcohol 3.8 %\u003c\/p\u003e\u003cp\u003eAcidity 5.3 g\/L\u003c\/p\u003e\u003cp\u003epH 3.21\u003c\/p\u003e\u003cp\u003eCarbohydrates 1.00 g\/L\u003c\/p\u003e\u003cp\u003eFree sulphur 30 mg\/L\u003c\/p\u003e\u003cp\u003eTotal Sulphur 90 mg\/L\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePale lemon in the glass, this low-alcohol \u003c\/p\u003e\u003cp\u003epiquette opens with lifted aromatics of delicate \u003c\/p\u003e\u003cp\u003eelderflower, subtle hints of kawa kawa and \u003c\/p\u003e\u003cp\u003etropical notes. The palate is fresh, clean and \u003c\/p\u003e\u003cp\u003ebright with lingering acidity. Fruit derived \u003c\/p\u003e\u003cp\u003enotes mingle with a saline edge that leads into \u003c\/p\u003e\u003cp\u003ea clean, direct finish. Crisp, refreshing, and \u003c\/p\u003e\u003cp\u003esubtly complex. We love the shape, the line, \u003c\/p\u003e\u003cp\u003ethe drinkability. At 3.8% ABV, and less than one \u003c\/p\u003e\u003cp\u003egram of sugar per bottle, it's joyful — built \u003c\/p\u003e\u003cp\u003efor a long afternoon in the sun, for the table \u003c\/p\u003e\u003cp\u003ewhen you want to stay sharp, or for nights when \u003c\/p\u003e\u003cp\u003eyou need to wake fresh.\u003c\/p\u003e","brand":"Liquor Mart","offers":[{"title":"Default Title","offer_id":47511971397721,"sku":"46808","price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0403\/4629\/files\/Down_20Low_20Blanc.png?v=1792468828","url":"https:\/\/liquormart.co.nz\/products\/down-low-blanc-3-8-abv","provider":"Liquor Mart","version":"1.0","type":"link"}