Ships within 3-5 working days
ALCOHOL: 12.5 % Vol.
GRAPE VARIETIES:
Garnacha and Tempranillo
DATE HARVESTED :
From the 2nd. week of September
PROCESS :
Traditional wine making, fermented at
28º C , followed by a 10 day maceration with
skin contact.
CRIANZA :
Ageing for 3 months in American oak
barrels being matured in its own bottle
before sale.
TASTING:
Colour.- Clean and bright; ruby red with
violet tones.
Aroma.- Medium intensity, complex aromas
combining matured fruity notes with
spices and balsamic hints from its aging.
Palate.- So and well structured attack,
harmonicwith tannins from the oak; long
lasting a ertaste.
SERVE AT : 17ºC