Bouquet: Shows ripe notes of passionfruit and guava, underpinned with aromas of fresh herbs and blackcurrant. Palate: The palate is brimming with zingy fruit that is balanced with a long, crisp mineral finish. Food Match: Enjoy with both fresh and cooked seafood dishes such as oysters, prawns, green lip mussels and fish. Dietary Information: Suitable for vegetarians, vegans and gluten free diets. Cellaring Recommendation: Enjoy now, or cellar up to 2 years.
6 bottles of Peter Yealands Sauvignon Blanc 750mll