Indigenous to Polynesia, the Manuka flower of Aotearoa, New Zealand sets a keynote to our South Seas spirits.
For Ariki Vodka, water from the mountains of the Tongariro plateau deliver hints of vanilla, from the island of Rarotonga, and coconut from the Kingdom of Tonga. Our vodka is a triple-distilled spirit purified through custom coconut-carbon filtration systems.
No commercial additives, essence, flavours, softeners or foaming agent are used in the production of Ariki Vodka. Just real ingredients, hand-picked by Ariki.
Made in small batches from all natural sugarcane. Aged in charred oak barrels with tasting notes of caramel, burnt toffee, vanilla, butterscotch and light oak.
Country- New zealand